Cultural Affairs Bureau presented Macao’s diverse publications and cultural and creative brands at the 35th Hong Kong Book Fair
The Cultural Affairs Bureau and the Macao Foundation jointly set up the “Macao Pavilion” at the 35th Hong Kong Book Fair.
The Cultural Affairs Bureau (IC, from the Portuguese acronym) and the Macao Foundation jointly set up the “Macao Pavilion” at the 35th Hong Kong Book Fair, showcasing Macao’s high-quality publications and unique cultural essence to readers from Hong Kong and other regions. In response to the theme of this year’s Book Fair “Food Culture･Future Living”, IC specially hosted a lecture titled The Making of Macau’s Fusion Cuisine: From Family Table to World Stage, presented by the author, Dr Annabel Jackson, who obtained a Doctorate in the Sociology of Gastronomy from Goldsmiths, the University of London, with the participation of the translators of the book, Stephanie Li and Swallow Xu.
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Tuesday, 29th July
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